Visiting Germany will satisfy your cravings for spectacular sceneries and a great adventure in Europe. Still, it is not the only thing this exceptional country offers but also satisfies every traveler’s thirst for a great beer. Many best breweries in Germany serve classic German beer and various options for fresh local craft beer.
Due to the country’s overwhelming breweries and beers, they offer it is ideal for hitting pubs, drinking beers, and interacting with the locals.
It creates a great and memorable trip to Germany. To do so, check out the list of best breweries you can visit and taste authentic German beer.
Best Beer Halls & Breweries in Germany
BrewDog DogTap Berlin
Address: Im Marienpark 23, 12107 Berlin, Germany
Located in Berlin-Mariendorf, the BrewDog DogTap Berlin is a brewery, bar, and event center all rolled into one. BrewDog Berlin is the European presence of the BrewDog breweries.
BrewDog is a brand of a brewery that is dedicated to the production of the finest craft beer.
The BrewDog boasts a 2500 m² taproom that carries about 40 different beer brands and has a huge number of taps all in one place. As a bonus, all of this beer can be drunk while sitting in one of the most beautiful beer gardens anywhere in the world.
And in case you get tired of beer, there are several other attractions. There is an excellent menu of food to order from, everything ranging from burgers to elaborate meals for the whole family. There is also a museum dedicated to the history of beer and a school for those who want to learn more about beer.
The DogTap Berlin meanwhile is an event center located right next to BrewDog Berlin. While the BrewDog serves the best craft beers, the DogTap offers the best event experience for any type of event. Whether it’s a company convention, a family wedding, or just a regular party, the Dog Tap offers unique spaces that can be adapted to your needs.
Whatever the occasion, a kitchen team is always on hand to create tailor-made menus. Also, equipment such as a sound system and tasteful furniture are available to make your event a success.
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Hopper Brau GmbH & Co. KG
Address: Beerenweg 12, 22761 Hamburg, Germany
Hopper Bräu GmbH & Co is a brewery and bar located in Hamburg, Germany. The brewery is dedicated to brewing new and innovative craft beer using exotic ingredients and recipes.
The brewery is on a mission to save beer by introducing newer, fresher recipes of beer instead of sticking with the old brands. Each beer is produced with the input of the community of beer lovers around the restaurant. There is a tasting process that is open to the public to decide which beer should eventually be produced.
The beers have names such as shore leave, bright excitement, American dream, and gold digger. The brewery also produces some beers available seasonally, such as the senate goat, double hopper, and tutti frutti gooseberry.
The Hopper Bräu has become one of Germany’s leading craft beer destinations and has received several awards for its beers. Its senate goat drink received the best craft beer award from Meiningers Craft.
The brewery hosts brewery tours to take interested participants through the various stages of the brewing process that goes into making beer. There are also brewing classes for those who want to go a step further and actually learn to brew their own beer.
The brewing classes offer a hands-on approach, and the participants are even allowed to take their beer away at times. There are also weekly beer-related events held at the bar that dive into beer and other related topics for the community of beer enthusiasts.
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Address: Indira-Gandhi-Straße 66-69, 13053 Berlin, Germany
The Berliner Kindl Schultheiss is a brewery located in Berlin, Germany. It was founded in 1872 in Rixdorf, Germany, by eight Germans who intended to create a world-class brewery. The brewery was initially called the Vereinbrauerei Berliner Gastwirte zu Berlin AG.
The brewery was renamed the Berliner Kindl Brauerei AG in 1907 during a trademark revamps, and the now famous golden boy was added to its logo.
Although the brewery suffered damages during the second world war, it was eventually renovated and brewing resumed in 1947.
Though now using modern state-of-the-art equipment, the brewery adheres to the old, traditional brewing methods that have been in use since its founding. The brewery uses the traditional quartet of malt, hops, yeast, and barley in brewing its beers – only occasionally adding something extra to switch things up.
The first beer brewed at the brewery was the Berliner Kindl, a beer after the variety of the bottom-fermented Pilsner, which gained popularity then.
The beers at the brewery range from white beers like the Berliner Kindl Weisse and the Berliner Kindl Weisse Raspberry to the Berliner Kindl Bock Dark and the Berliner Kindl Radler.
The Jubilee Pilsner, which is the brewery’s most famous beer of all time, was a special beer brewed for the 750th anniversary of Berlin.
The brewery offers several brewery tours for people that want to walk through the brewery and observe its processes up close and personal.
THOMBANSEN Restaurant | Brauhaus | Brauerei
Address: Lange Str. 3, 59555 Lippstadt, Germany
The Brauhaus / Brauerei Thombansen is a restaurant and brewery located in Lippstadt in North Rhine-Westphalia, in the German district of Soest.
Thombansen was founded in 2000 by Daniel Thombansen, who is the brewmaster at the Thombansen to this day. The restaurant and brewery are housed in a half-timbered building that has been standing since 1758.
Although the main attraction is the beer served by the Thombansen, it also has a restaurant with an ever-changing menu just to keep things fresh. German dishes such as the Malzmeister Schinkel, as well as international dishes, are available. There’s also the option of having something as simple as a beer and a burger.
The Thombansen brewery serves a wide range of beers, ranging from several classic beers to beloved hand-brewed craft beers. As much as 500 liters of wort can be produced in the brewhouse every day according to the Thombansen website.
The craft beers served are innovative takes on old beer techniques, they incorporate several ingredients that are traditionally not used in brewing beer. The most popular examples of this are the beers that are brewed with components such as oranges, coriander, pumpkins, and lemongrass in the mix.
A tour of the Thombansen brewery is possible for those interested in going behind the scenes to find out more about how the beers are brewed. However, tours have to be prearranged, which is not a complicated process; all you have to do is let the brewery know.
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Address: Triftstraße 67, 13353 Berlin, Germany
The Eschenbräu is a local brewery located in Wedding, a locality of Berlin’s Mitte borough. The Eschenbräu is run by brewmaster Martin Eschenbrenner. Martin founded the Eschenbräu 15 years ago and began by brewing his own beer, which continues to this very day. The Eschenbräu is particularly unique because it serves different beers at different seasons of the year.
Summer features an imperial stout aged for more than a year in a red wine barrel known as a “Red Wedding.” The Red Wedding is brewed in such a way that it is a blend of coffee, lactose, oak, wine, and vanilla, all artfully mixed together in a single beer. In the autumn, Panke Gold, an orange-colored, fruity beer, is served.
The spring features a strong, malty, pale version of the German bock beer known as a Maibock. In wintertime, extra-strong Old Swedes are served.
Other than the seasonal beers, the Eschenbräu also offers a wide selection of beers and especially craft beer. From Black Mamba, and OPA Rudi, to the Winter Beer, the Eschenbräu has a beer for everyone every time.
The beer cellar alone can sit up to 150 people at a time, while the beer garden, located under an oak tree can accommodate up to 200 people at a time.
In the garden, people mill about sipping beers, eating, or just chatting away with friends. The Eschenbräu also has a restaurant and offers a fairly robust menu to go with the beers.
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Brauhaus Spandau – Restaurant & Hotel
Address: Neuendorfer Str. 1, 13585 Berlin, Germany
The Brauhaus Spandau is a brewery, hotel, restaurant, and bar located in the Spandau borough of Berlin. The Brauhaus Spandau is located in a part of Berlin that is especially suited to tourists because of its closeness to places such as Berlin’s Olympiastadion (Olympic Stadium). The building in which Brauhaus Spandau is a building from the 1800s, and to this day, the Brauhaus Spandau retains an Imperial era look.
The hotel itself comprises 7 rooms, 5 of which are double rooms; the other 2 rooms are a brewmaster suite and a brewmaster apartment. All of the rooms are clean, comfortable, and tastefully furnished. They also have a telephone, and a TV set, and are all have access to WiFi.
Along with the hotel, there is a restaurant that serves German delicacies and cuisine to visitors. The restaurant offers a unique experience because the meals are served with all the ambiance of a brewery all about it.
The restaurant features a constantly changing menu with an emphasis on the quality of the ingredients used and their freshness. Most of the ingredients used in the restaurant are brought directly from farms in the surrounding areas of Berlin.
The brewery located in Spandau was founded in 1994, and it remains the only brewery in Spandau to this day. The beer garden can seat over 600 people and is also used for several different events. The Brauhaus Spandau brews as many as 13 beers that are originally made in Spandau.
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Mauritius Brauerei GmbH
Address: Talstraße 2, 08066 Zwickau, Germany
The Mauritius Brauerei GmbH is a private brewery located in Zwickau, Germany. The Mauritius Brauerei GmbH was founded in 1859 and has been at the forefront of beer production and innovation in Zwickau. The brewery is currently run by Jörg Dierig, who is the Managing Partner. The brewery has received several awards, including for its commitment to its employee’s safety.
The Mauritius Brauerei GmbH is committed to the highest standards of brewing beer. The brewery is a strong proponent of the city of Zwickau, as shown by the fact that its name mentions Mauritius, who is the patron saint of the city of Zwickau.
The brewery also partners with the city and several other organizations to host festivals, concerts, sports competitions, and other events to bolster the city’s economic and cultural well-being. It also shows its commitment because it uses raw materials sourced from the region in its beer production to the extent that they are available.
The brewery’s menu includes the Zwickau Pilsner, which was the first Zwickau beer and still bears the original seal from 1859.
Other beers include a Mauritius Bock Dark, a Mauritius Winter Beer, and a Mauritius Hop Crown. The kitchen staff cooks up a special, fresh cuisine with regional recipes to go with each sip of the tasty beer.
The dishes include grilled monkfish with roasted sweet potatoes, roasted chicken and root vegetables, roast beef and mashed potatoes, as well as several other dishes.
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Erdinger Brewery – Brewery Tours
Address: Franz-Brombach-Straße 1, 85435 Erding, Germany
The Erdinger Brewery is a private brewery in Erding, Germany. It is a very well-known brewery for its wheat beers, and it is the biggest wheat beer brewery in the world. A German known opened the brewery Johann Kienle in 1886. The current name of the Erdinger Brewery was given to it by Franz Bombach, who was the owner in 1945.
The Erdinger Brewery prides itself on its commitment to brewing only beer with Bavarian roots or weissbier.
As such, the brewery proudly adheres to what is known as the German beer purity law, which was first introduced by Duke Wilhelm IV of Bavaria in 1516.
The Erdinger offers a collection of different wheat beers ranging from the Leicht, a light beer, to the dark brown Dunkel beer and the Festbier, which is brewed seasonally during the legendary Oktoberfest in Bavaria. The Erdinger also offers an alcohol-free beer – Alkoholfrei – currently marketed to sportspeople as a post-activity drink.
The Erdinger Brewery offers a tour through its facilities for people who are curious about the processes that go into making excellent wheat beer.
The tour offers a walk through both the processes as well as the history of the brewery. The tour also involves a tasting at the end of it all of the different varieties of beers Erdinger offers. There is also a side serving of Bavarian sausages and pretzels to go with the beer.
Address: Michaelstraße 75-77, 41460 Neuss, Germany
The Brauerei Im Dom is a brewery in the city of Neuss, Germany. The Im Dom is the only brewery left standing in the whole town of Neuss and is a significant part of Neuss culture; notably, it’s the only link it has with illustrious brewing history.
The Im Dom is one of the oldest breweries in Neuss, and Germany at large. Its origins can be traced as far back as the year 1601.
The Weirtz family purchased it in 1801, and to this day the brewery is owned by the Weirtz family. At some point, the Weirtz family leased out the brewery and its facilities to the Schlösser brewery and for a very long time no beer was brewed at the Im Dom.
However, this situation was remedied when the lease was not renewed in 2008, and after some renovations, the Im Dom was back to brewing and serving beer.
Today, the day-to-day brewery operations are overseen by Thorsten Kelm, the resident brewmaster. The I’m Dom serves three main beers, all of them in the traditional Neuss top-fermented style of brewing.
There is the famous altbier known as Dom’s Alt, Dom’s Gold, and the peculiar Neuss wheat beer. Other than the three main beers, other types of beers are brewed seasonally, and they are usually innovations from Thorsten Kelm, the brewmaster. There are also several tasty regional dishes to go with the beer at the I’m Dom.
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Dortmunder Actien Brauerei GmbH
Address: Steigerstraße 20, 44145 Dortmund, Germany
The Dortmunder Actien Brauerei is a German brewery located in Dortmund, Germany. The brewery was opened by three German businessmen, Laurenz Fischer, Heinrich Mauritz, and Friedrich Mauritz. Three of them in partnership with German brewmaster, Heinrich Herberz opened the Dortmunder Actien Brauerei in 1868.
The Dortmunder Actien Brauerei was initially called the Bierbrauerei Herberz & Co. In 1872 the brewery became a publicly-traded company and changed its name to Dortmunder Actien Brauerei.
The Dortmunder Actien Brauerei was one of the first German breweries to export their beer to other parts of the world. In 1879, the brewery began exporting beer to other countries such as India, Belgium, and Australia. As of today, the DAB is exported to over 35 countries worldwide.
The Dortmunder’s signature product and its most popular one is the DAB, a beer named for the brewery’s initials. The beer is a pale, crisp lager made with the bottom-fermentation process. The DAB has received several awards, including two Grand Prix awards at world exhibitions in Paris.
The Dortmunder has been at the forefront of beer development in Germany. It was one of the first breweries to have a refrigerator installed in 1881, which enabled it to produce beer with the bottom-fermentation process.
A chemical and bacteriological laboratory was opened in 1893, and in 1959 the brewery began moving away from traditional wooden casks to lighter, more durable aluminum casks.
The Dortmunder Actien Brauerei, despite several recent financial troubles, is the last brewery standing in Dortmund today. Check out these top things to do in Dresden.
Address: Theophil Roniger-Strasse, 4310 Rheinfelden, Switzerland
The Brauerei Feldschlösschen is a brewery located in the city of Dresden, Germany. The brewery was officially opened in 1858, twenty years after the Meisl brothers initially bought the Feldschlösschen, where the brewery is located. It was initially called the Aktienbrauerei zum Feldschlößchen.
The Brewery is one of several breweries which follow the German purity law in beer production.
The brewery suffered severe damage during the second world war, but it resumed operations not long after, in 1945. Over time the brewery has received several awards for its outstanding beer, including the Dresden Medal of Merit in 1909. The Brewery is significantly invested in the city of Dresden, and in 2005, it organized its first beer festival on the historical site of Coschütz.
The brewery has been through several ownership arrangements over the years, but it is now back in the hands of an East German brewery group. It was sold to TCB Beverages by Carlsberg in 2011, and it has remained a part of the TCB family of breweries ever since.
The Feldschlösschen Pilsner, a unique local take on the famous pale lager, is easily the most popular beer produced by the brewery.
In 2006, the brand’s logo was changed to incorporate the Pichmännel, which is a nod to local Dresden brewing culture and practices.
The brewery offers brewery tours to people, and the tours walk participants through the process that goes into brewing at the Brauerei Feldschlösschen, a process that is largely unchanged from the brewery’s earliest days.
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Union Brauerei Bremen
Address: Theodorstraße 12-13, 28219 Bremen, Germany
The Union Brauerei Bremen is a brewery located in the city of Bremen, Germany. The brewery founded in 1907 has gone through several ups and downs in its history. Most notable is the fact that it was closed for almost 50 years, from 1968 to 2015.
In 2015, the historic brewery was reopened, and operations began once more, on the same site as the old brewery, no less. The renovation of the old brewery and its reopening resulted from a collaboration between Lüder Kastens, a German architect, and Markus Zeller, former Managing Director of Beck & Co. The brewery’s main building, including the brewhouse, was awarded a Bremen Monument Preservation award and protected.
The brewery has a beer garden that can seat 180 people and offers several beer-themed events. In honor of the city in which it is located, the brewery calls the beers it produces Bremer. Several different types of Bremer beer are available, such as the Keller Pils, Rot Bier, Weiss Bier, Pale Ale, and Irish Stout.
The brewery also has beers that are only brewed seasonally. There is a Union Alster Lemon which is served only in summer and spring, and it’s a unique combination of the light Bremer Union Alster with a sour, tangy lemon flavor. The Union Always Bock is served only in spring.
Several other varieties of beer are being brewed at the Union brewery, including the alcohol-free beers Freihart and Freestyle.
Address: Karlsbergstraße 62, 66424 Homburg, Germany
The Karlsberg is one of Germany’s largest breweries. The Karlsberg Group is also a large brewing conglomerate that owns and operates several breweries and has several different beer brands under its umbrella. Karlsberg is usually referred to as Karlsbräu outside of Germany to differentiate it from Carlsberg, a Danish brewing company.
The Karlsberg Group also runs several other breweries and business enterprises. They include the Königsbacher brewery, Mineralbrunnen Überkingen-Teinach, and the Brasserie de Saverne which is a brewery in France. The Merziger, Klindworth, and Niehoffs Vaihinger, which produce juices also belong to the Karlsberg Group.
The brewery was founded in 1878 and has been handed down several generations in the same family, making it one of the oldest family-run breweries in Germany. It is currently run by Richard Weber, the great-grandson of Christian Weber, the brewery founder. Subsidiaries of the Karlsberg group include the Karlsberg Brauerei GmbH, Karlsberg International Brand GmbH, and the Brasserie Karlsberg holding.
The Karlsberg brand logo features a star representing the brewery guild symbol and is a symbol of Karlsberg’s commitment to the traditional quality brewing process.
The Karlsberg brewery offers several different brands of beer. According to the German purity law, the brands range from the Karlsberg Urpils made with fresh magnum hops to the fresh and mild Karlsberg Pilsner.
Other beers include the alcohol-free Pilsner, the non-alcoholic Nature Wheat beer, the Fine Gold Pilsner, and so on.
Address: Spreeufer 4, 10178 Berlin, Germany
Brauhaus Georgbræu is a brewery and restaurant located in Berlin, Germany, on the bank of the River Spree. The Brauhaus Georgbræu management team is made up of: Annett Greiner-Bäuerle, who is the managing partner; Holger Lampe, who is the brewmaster; Matthias Kern, who is the chef; and Peggy Fischer, who manages the office and sees to its efficient day to day running.
The brewery has sitting areas referred to as beer rooms. The sitting area consists of eight rooms, each with its own peculiar design where guests can relax and enjoy beer and a meal. The rooms can also be used for occasions such as the celebration of a birthday or anniversary.
The Georgbræu serves a hearty menu of German dishes of several varieties. There are light dishes such as the Berliner Stulle and a potato soup with Viennese sausage in it. The main dishes include such dishes as a Berlin-style bratwurst, stuffed cabbage, and gratinated pepper. Dessert includes homemade berry stew, apple strudel, and several others.
The Georgbræu serves several drinks ranging from spirits to hot beverages. The spirits include the asbach brandy; the Bismarck; the jägermeister, the fernet Branca, the Johnnie walker /Jim beam, and the moskovskaya vodka.
For people who want non-alcoholic drinks, the Georgbræu serves orange and apple juice, several beverages such as milk, coffee, and espressos, and other more popular drinks like Fanta coca-cola and sprite. The drinks menu also includes an extensive serving of several wine brands.
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Address: Gewerbegebiet, Hofmühlstraße 10, 85072 Eichstätt, Germany
The Privatbrauerei Hofmühl GmbH is a brewery located in Eichstätt, Germany. The brewery is the only brewery located in Eichstätt, and Wilhelm von Reichenau founded it in 1492. The brewery was nationalized in 1803, over 300 years after Wilhelm von Reichenau founded it.
During the time it was nationalized, it was owned by the Duke of Leutchenburg and Ferdinand von Toscana. However, in 1876, it became the property of the Emslander family as Johann Emslander turned it into a private brewery after renovating it.
The Hofmühl brewery, as the only brewery located in Eichstätt, prides itself on its delivery of beer that is both high qualities and has the distinct marks of the region where it is produced. The brewery prides itself on producing beer with only the highest quality materials locally sourced in the Eichstätt region.
The Hofmühl brewery is also widely known for its emphasis on sustainability and an eco-friendly brewing process. This is particularly evident as the brewery uses the so-called “Merlin” organic brewing technology, which helps in saving as much as 60% of primary energy.
Although it is most widely known for its Hofmühl Hell, the Hofmühl brewery produces an extensive range of beers. They range from the award-winning Hofmühl Rother cellar beer, to the Hofmühl Kellergold, Hofmühl Privat Pils, and the Hofmühl dark. The Hofmühl brewery has also taken to producing the signature beers made by breweries they take over using their own unique formulas.
Oettinger Brauerei GmbH
Address: Leinastraße 61-63, 99867 Gotha, Germany
The Oettinger Brewery GmbH is a German brewery that has its headquarters in Oettingen, Bavaria. The Oettinger is one of Germany’s largest beer producers, and it is also one of the world’s biggest breweries by sales and production volume.
The brewery was founded in 1731 at the site of what is today the Braugasthof Forstquell Brewery by the Kollmar family. The brewery is still a family-run business today, making it one of the oldest family-run businesses in Germany.
The Oettinger brewery is particularly focused on the export market, and its beers cannot be found at taps in bars or pubs.
They are usually found in cans and bottles at retail supermarkets. This focus on a particular sector is the result of a decision made by Günther Kollmar when he was in charge of the brewery.
He decided not to compete directly with other breweries that were located in the gastronomy sector. Instead, he decided to focus on supermarkets and retail stores. The Oettinger does direct business with supermarkets even today.
Other than its headquarters in Bavaria, Oettinger has three other sites located in Braunschweig, Gotha, and Mönchengladbach, all in Germany.
The Oettinger employs about 1000 people in total at all its facilities. The brewery also produces about two billion cans and bottles of beer each year. Today the Oettinger also produces several other drinks apart from its beers. Its beers are recognized worldwide for their outstanding quality; all the beers produced by Oettinger are GMO-free.