Louisiana
Louisiana hits differently when you eat your way through it — boudin in Breaux Bridge, then a swamp tour before dark.
Food Travel Travel
Food travel guides for trips planned around the table — regional dishes, market tours, cooking classes, and Michelin-to-street-food picks vetted in person by the ViaTravelers team.
-
-
San Sebastian
San Sebastian has more Michelin stars per capita than almost anywhere on earth — and the pintxos bars in Parte Vieja cost just €2 a bite.
-
Alkmaar
The Friday cheese market is real — guild members, wooden stretchers, giant Gouda wheels. Get there before 10AM or fight the tour groups.
-
Wachau Valley
Dürnstein Castle held Richard the Lionheart prisoner. The Grüner Veltliner poured below it is reason enough to linger.
-
Austin
Austin’s best barbecue isn’t on 6th Street — it’s a 45-minute line on a Tuesday at Franklin’s, and it’s worth every minute.
-
Rome
The Vatican line starts at 7am — get there at 6:45. Skip it entirely and you’re looking at 3 wasted hours.
-
Alsace
Alsace sits between France and Germany and tastes like both — riesling, tarte flambée, and half-timbered villages that actually look like that.
-
Palermo
The Palatine Chapel’s Islamic muqarnas ceiling sits directly above Byzantine mosaics and Latin texts. No other room in Europe looks like this.
-
Genoa
Genoa’s caruggi pull you in fast — narrow, loud, and layered with 800 years of port city life most Italy itineraries completely skip.
-
Melbourne
Melbourne’s laneways do more work than any landmark — Hosier Lane alone changes weekly, and the coffee scene genuinely earned its reputation.
-
Lyon
Lyon has more Michelin-starred restaurants per capita than Paris. The bouchons in Vieux-Lyon are where locals actually eat.
-
Champagne
Reims Cathedral alone justifies the detour, but the real reason to come is the chalk caves beneath the city — where Veuve Clicquot ages by the millions.
-
Syracuse
Ortigia’s Duomo was built around a Greek temple — the Doric columns are still standing inside. Syracuse earns more time than most people give it.
-
Aix-en-Provence
Cézanne’s atelier still has his smock on the wall. Follow the bronze ‘C’ markers around Aix and the city starts making sense.
-
Bernkastel-Kues
Bernkastel-Kues sits on the Moselle like it was staged for a painting — but the Riesling in the market square is very real.
-
Puglia
Alberobello’s trulli look like a film set, but stay overnight and the town actually empties out — that’s when it gets interesting.
-
Rudesheim
Drosselgasse is 144 meters of wine taverns in half-timbered buildings. The Riesling grown on slopes too steep to mechanize is why you actually come.
-
Missouri
Missouri’s BBQ scene alone justifies the trip — and the Lake of the Ozarks is what happens when fishing culture gets serious.
-
Dürnstein
Dürnstein has 900 residents, a castle that once held a king prisoner, and the best Grüner Veltliner in the Wachau. It earns a full day.
-
Verona
Juliet’s balcony gets all the attention, but Verona’s Roman Arena — still hosting opera — is the real reason to come.
-
Sicily
Palermo’s street food scene alone justifies the flight. Add Mount Etna and Greek ruins older than Rome, and Sicily keeps outperforming expectations.
-
Stockholm
Stockholm sits across 14 islands — Gamla Stan alone takes a full day, and the museums here consistently rank among Europe’s best.
-
Malaysia
Kuala Lumpur is easy. Malaysian Borneo — orangutans, Mulu’s caves, longhouse stays — is where the trip gets interesting.
-
Illinois
Illinois runs deeper than Chicago. The state’s river towns, prairie routes, and mid-century architecture catch most visitors completely off guard.