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11 Best Food Tours in Germany: A Culinary Adventure

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Germany is a fantastic place for food lovers, offering a rich history and delicious cuisine. One certain thing is that the food is incredibly underrated. Most people think that visiting Germany means pretzels, beer, and sausages no matter where you go. That’s not the case. The cuisine is incredibly different depending on the region, which is more reason to take a food tour here.

As an American immigrant living in Amsterdam, I am constantly drawn to Germany’s diverse food scene whenever I visit. Each region offers unique culinary experiences that you won’t want to miss. You’ll find several of my images from my experiences tasting all the great food and beer, of course.

Food tours offer an excellent opportunity to explore local specialties and traditions and taste Germany beyond the usual tourist spots. Let me take you on a journey through the best food tours in Germany, which promise unforgettable flavors and experiences.

1. Berlin Street Food Tour

Berlin’s street food scene reflects its rich cultural diversity. You’ll find more than just the typical Currywurst and Kebabs; this city offers a truly eclectic mix of flavors. One moment, you might be savoring a traditional German Bratwurst; the next, you could bite into a delicious Turkish döner kebab.

Walking through neighborhoods like Kreuzberg, you’ll encounter an array of high-quality, handmade street food. Try a fresh pretzel from a local bakery, or grab a bowl of hearty goulash. The variety is endless and full of surprises.

An option like the Secret Food Tour lets you experience the city’s culinary blend in a fun and informal setting. Touring with a local guide, you’ll stop at different vendors and learn about the history and significance of each dish. It’s an adventure for your taste buds and a great way to feel like a real Berliner.

Read Also: An Incredible Europe Itinerary for Foodies

2. Munich Beer and Brewery Tour

Authentic Bavarian beer garden experience with giant pretzel and beer steins in Munich's Chinesischer Turm.
Kyle Kroeger / ViaTravelers

Munich is the heart of Bavaria’s beer culture. You can explore its rich brewing history on a Munich Beer and Brewery Tour. The mix of iconic beer halls and bustling beer gardens offers a delightful experience.

One highlight is visiting the famous Hofbräuhaus, one of the most legendary beer halls in the world. The atmosphere here is unbeatable, with its traditional Oompah bands and lively crowd.

Your tour might also take you to the Beer and Oktoberfest Museum. This place offers a deep dive into the history and tradition of beer in Bavaria. You’ll learn fascinating facts about brewing and Oktoberfest while sampling different beers.

Viktualienmarkt is another must-visit spot. This historic food market offers fresh produce and a variety of Bavarian beer options. You can enjoy the incredible culture and taste classic Bavarian snacks like pretzels and sausages with your drinks.

Remember to try wheat beer, a local favorite. The slightly cloudy, golden brew is perfect for any time of the day. And if you’re a night owl, exploring Munich by night with a local guide is a treat.

Read Also: Top Museums in Munich to Visit

3. Frankfurt’s Flavors Walking Tour

Authentic Goulash Soup at Paulaner Brewery, Germany (source: [AIOSEO](
Kyle Kroeger / ViaTravelers

If you’re in Frankfurt, the Flavors Walking Tour is a must-do. This is all about local flavors and dishes you will never forget. You can explore Frankfurt’s Old Town, packed with history and character.

As you wander the narrow streets, you’ll stop at local spots to taste traditional German food. Try the famous Frankfurt sausage. It’s a must.

And no walk through Frankfurt is complete without tasting Apfelwein. It’s a local cider, a bit tangy but oh-so-refreshing. You’ll also visit Kleinmarkthalle, a bustling food market where you can sample local cheeses, breads, and other delights. It’s a treat for your taste buds!

You might even get to taste Handkäse mit Musik, a local dish of sour milk cheese. It’s unique, trust me. You’ll discover more about Frankfurt’s culture and history with each bite.

4. Hamburg: Harbor Cruise with Wine and Cheese

Experience Hamburg’s charm with a delightful harbor cruise. This 1.5-hour tour lets you enjoy the city’s rich history while sipping exquisite wine. Relax under the open sky and watch the sunset paint picturesque views over the harbor.

Your journey includes three glasses of red or white wine, perfectly paired with locally sourced cheese and crackers. A live guide will share stories about Hamburg’s historical sites, like the Elbphilharmonie and the Speicherstadt.

The boat offers indoor and outdoor seating, so you can enjoy the cruise in any weather. If you visit in winter, cozy up in the heated salon while enjoying the same stunning views.

This experience provides a unique blend of taste and travel, immersing you in the maritime culture of northern Germany. Whether you’re a local or a traveler, this cruise offers a relaxing and flavorful way to see Hamburg.

5. Nuremberg Sausage and Beer Tour

Authentic Franconian sausage meal with potato salad at Bratwursthäusle, Nuremberg
Kyle Kroeger / ViaTravelers

When you think of Nuremberg, the first thing that might come to mind is its famous sausages. These little delights, known as Nuremberg bratwurst, are traditionally made with minced pork and flavored with marjoram. They’re usually grilled over an open fire, giving them a unique smokey flavor.

A Nuremberg Sausage and Beer Tour isn’t just about eating these sausages; it’s about experiencing their cultural significance. You’ll learn why they are always served in even numbers and often eaten three at a time in a bun.

The tour doesn’t stop at sausages. Nuremberg is also known for its beers, including the local specialty, rotbier. This red beer is brewed following the Reinheitsgebot, Germany’s Beer Purity Law, which has been around for over 700 years.

Walking through the city’s historic Old Town, you’ll sample these culinary treasures in traditional Franconian taverns. It’s a chance to connect with the region’s rich history and love for quality food and drink. Located less than an hour away, the city is an excellent day trip from Munich.

See Related: Day Trips from Nuremberg

6. Cologne Chocolate Museum Tour

Cologne Chocolate Museum building exterior
saiko3p / Adobe Stock

The Cologne Chocolate Museum is a dream come true for chocolate lovers and is one of the top museums in Cologne to visit. Located along the scenic banks of the Rhine, it showcases the fascinating history and production of chocolate.

You’re greeted by a giant cocoa tree model when you walk in. This sets the stage for an adventure through 5,000 years of chocolate history—marvel at the exhibits that share cocoa’s journey from ancient civilizations to modern-day treats.

One highlight is the chocolate factory inside the museum. You can see how chocolate is made, from cocoa beans to delicious bars. Watching the process up close is incredibly satisfying and makes you appreciate every bite.

Interactive experiences are a big part of the museum experience, so kids and adults will enjoy creating their chocolate in special workshops. It’s a fun way to get hands-on with your favorite treat.

Don’t miss the tasting opportunities. Sample different kinds of chocolate and marvel at their unique flavors. It’s a perfect way to end your visit. Grab a chocolate fondue or have a sweet treat at the café while taking in beautiful views of the Rhine.

7. Dresden Wine Tasting Tour

Dresden is a fantastic place for a wine tasting tour. You’ll explore some of the best vineyards in the Elbe Valley, known for its crisp white wines and refreshing rosés.

The tour often starts with a walk through Dresden’s Old Town. You’ll see the Semperoper, the Zwinger Palace, and other historic sites. After sightseeing, you head to the vineyards.

You’ll try different wines at the vineyards and learn about local winemaking traditions. The region’s Rieslings and Müller-Thurgaus are particularly famous. Plus, you might get to taste some delicious local dishes that pair perfectly with the wines. Book your wine tasting and winery tour in Dresden today! This is a must-do for any wine lover visiting Germany.

8. Stuttgart: Guided Wine Walk & Wine Tasting

Schweinemuseum (Pig Museum) in Stuttgart, Germany
Benita Kuszpit /

Strolling through the vineyards in Stuttgart feels like stepping into a storybook. The hills are dotted with lush grapevines that stretch as far as the eye can see. You’ll get to walk along trails that only locals know, offering stunning views over the city.

Your expert guide will share fascinating stories about viticulture and Stuttgart’s rich wine history as you walk. You’ll stop twice to taste some of the region’s most exquisite wines. These include local specialties that reflect the unique soil and climate of the area.

Imagine tasting a crisp Riesling while taking in the panoramic view of the Neckar River. Or perhaps you’ll enjoy a bold Trollinger, a red wine native to this region. The tour also includes a small snack to complement the wine tasting experience. Remember to bring your water to stay hydrated.

You can book your spot and pay later, keeping your travel plans flexible. To check availability and details, visit Stuttgart Guided Wine Walk & Wine Tasting. This activity is perfect for wine lovers and those new to the world of wine. It’s a relaxing way to enjoy the beautiful scenery and delicious wines that Stuttgart has to offer.

9. Black Forest Cake Tasting Adventure

Black Forest Cake

You’ll want to start your Black Forest Cake Tasting Adventure in the heart of the Black Forest itself. This cake, also known as Schwarzwälder Kirschtorte, is a delightful combination of chocolate, cherries, and cream. The best way to taste this iconic German dessert is by exploring the tiny towns and countryside inns scattered throughout the region.

Begin your journey in Freudenstadt and stroll through its massive Marktplatz. After soaking in the local scene, head to a cozy café and indulge in a slice (or two) of Black Forest Cake. Trust me, there’s nothing quite like enjoying it where it was born.

In Baiersbronn, known for its gourmet offerings, you’ll find several Michelin-starred restaurants. These spots provide amazing meals and might surprise you with their exquisite takes on the classic cake. It’s a must-visit for any food lover.

Don’t miss out on historic inns like Hotel Gasthof König von Preußen. The atmosphere adds a touch of nostalgia to your cake-tasting experience. Pairing it with a coffee while overlooking the forestry is divine.

10. Leipzig Craft Beer Experience

Leipzig offers an exciting craft beer experience that every beer enthusiast should try. This city is home to unique brews that aren’t found anywhere else.

Start your tour at Brauhaus Napoleon, located on Prager Str. It offers tours of the brewing process and access to some of its secret rooms.

Next, head to a beer hall that used to be a train station. This place has been around since 1842 and serves special Gose beer. Gose is sour, with lactic acid and coriander, making it a unique drink.

Don’t miss out on a guided motorboat tour. While you cruise along Leipzig’s canals, you can enjoy the sights of Plagwitz and Palmengartenwehr while learning about the city’s history. For more traditional options, many places offer light, dark, lager, pilsner, Altbier, or Schwarzbier.

Read Also: Our Favorite Places to Visit in Germany

11. Heidelberg Gourmet Walking Tour

German Rhineland Food at the Drosselhof
Kyle Kroeger / ViaTravelers

Heidelberg is a dream for foodies. Imagine strolling down charming cobblestone streets, where each corner unveils another culinary delight. This walking tour offers a real taste of the city’s food culture.

Your journey starts with mouthwatering homemade regional dishes. Picture savoring hearty sausages and crisp, fresh pretzels in a centuries-old café. The aroma itself is irresistible. Next, you might find yourself in a hidden bakery, biting into chocolates crafted with love for generations.

The tour also includes the best local pasta spot, a gem known only to locals. You’ll enjoy traditional German dishes and a hint of international flavors, effortlessly blending the old with the new. By the end, you’ll have not just a full belly but a fuller heart, having tasted the true essence of Heidelberg.

Culinary Traditions and Regional Specialties

Germany’s food scene is as diverse as its landscapes, with each region boasting unique flavors and culinary traditions. From Bavaria’s hearty meals to Saxony-Anhalt’s distinct delicacies and Rhineland-Palatinate’s wine-infused cuisine, you’re in for a treat.

Bavarian Cuisine

Authentic German feast at Oktoberfest in Munich with Schweinshaxe, potato dumplings, sausages, pretzel, and Löwenbräu beer on a checkered table.
Kyle Kroeger / ViaTravelers

A culinary journey through Bavaria is probably the most logical conclusion. Bavaria is a region where food traditions run deep. There are numerous distinct snacks and dishes to explore, such as the Bavarian pretzel, Weisswurst, beer, and

Munich, the country’s brewing capital, has several wonderful beer gardens where you can try German beer. This is a great way to experience Bavaria and all that it has to offer.

Think of hearty dishes perfect for those colder months or to enjoy with one of Bavaria’s famous beers. You cannot miss Weisswurst—a veal sausage often eaten for breakfast. A pretzel and sweet mustard typically accompany it.

An afternoon stroll through a Bavarian market might introduce you to Obatzda, a creamy cheese spread mixed with butter, paprika, and onions, perfect alongside a fresh pretzel. And don’t forget about the Schweinshaxe (roasted pork knuckle). This crispy delight is often the main attraction at beer halls and Oktoberfest.


Private Kreuzberg Food and Street Art Tour
image by GetYourGuide

If you’re looking for a unique way to discover Berlin, a food tour is an excellent option. You may not recognize everything on the table, but you will undoubtedly enjoy eating it. Berlin’s culinary history and cuisine are inextricably linked.

A Berlin food tour is a great way to find this massive city’s hidden gems and see the city, as these are typically done with a local. You can plan a private walking tour or check out Berlin as a group, where you will make several stops at well-known restaurants and some hidden gems along the way.

West Germany

West Germany Food Tour
image by GetYourGuide

West German cuisine is known for its variety of meats and sausage dishes. West German food usually consists of pork, beef, or poultry, but many types of sausage are specific to this region. West German sausages contain pork, beef, or veal flavored with various spices.

If you’ve ever wondered what some of the top authentic German dishes are, wonder no longer! In the following video, Mark takes you on tour to experience some of the most delicious food available to anyone who wishes to share them!

Saxony-Anhalt’s Delicacies

Saxony-Anhalt offers unique tastes that reflect its rich history and culture. A standout dish is Bauernente, a rustic roast duck with a deliciously crispy skin, often served with red cabbage and dumplings. This dish hails from the traditional German farm kitchens.

Another staple is Harzer Käse, a strong-smelling cheese with an acquired taste. It’s often enjoyed with rye bread, onions, and maybe a shot of schnapps to wash it down.

In the street food scene, you’ll find plenty of Bratwurst. These sausages are grilled to perfection and offer a juicy bite, often infused with garlic and herbs. And here, Kartoffelsalat is a must-try. This potato salad, varying from region to region, boasts a savory flavor with vinegar-based dressings.

Rhineland-Palatinate’s Wine and Dine

Rhineland Sauerbraten at Früh Brewery, Cologne, Germany
Kyle Kroeger / ViaTravelers

The Rhineland-Palatinate region is famed for its wine culture. Vineyards stretch over rolling hills, producing varieties such as Riesling, which pairs excellently with the local cuisine. This region offers an immersive wine and dine experience, where food is often cooked with or paired with wines.

Try Zwiebelkuchen, a savory onion tart that’s a fantastic companion to the region’s young wines, known as Federweisser. It captures the essence of the harvest season perfectly.

Don’t miss out on Rheinischer Sauerbraten, a pot roast marinated in vinegar and spices that gives it a delightful tangy flavor, usually served with red cabbage and potato dumplings. For a sweet end, Weincreme—a light, wine-infused custard—is the perfect dessert.

Practical Tips for Enjoying Food Tours

Burg Roseneck Vineyards in Rüdesheim am Rhein
Kyle Kroeger / ViaTravelers

Exploring the culinary scene in Germany is an adventure! Here’s how to make the most of your culinary tours, whether figuring out the best times to visit or customizing the experience to your tastes.

Best Times to Visit for Food Lovers

Visit Germany in the fall for harvest festivals and fresh produce. Oktoberfest in Munich is famous for its beer, but the food is fantastic too. Think pretzels, sausages, and hearty stews.

Spring offers mild weather and blooming markets. Visiting in April or May means fewer crowds and lovely springtime dishes like asparagus, known as “Spargel.”

Authentic German White Asparagus (Spargel) with Butter Sauce, Potatoes on White Plate
Kyle Kroeger / ViaTravelers

Summer is also great, especially in Bavaria’s beer garden culture. Enjoy long sunny days, beer, and BBQs. Don’t forget the Christmas markets in winter, where you can savor traditional treats like gingerbread and mulled wine.

How to Customize Your Tour Experience

Traditional German Schnitzel with seasoned potato salad, lemon, and cranberry sauce served at Augustiner in Munich, Germany.
Kyle Kroeger / ViaTravelers

Tailor your tour to fit your interests. If you’re a beer enthusiast, choose an option focused on Bavarian beer gardens. If you love sweets, find a tour of bakeries and chocolate shops.

Communicate your food preferences and allergies to your guide beforehand. Most tours can adapt to your needs, ensuring you won’t miss out on the fun. Consider a private tour if you want a more personalized experience. This way, you can spend more time at places you like. Don’t forget to ask questions and engage with your guide.

They are a wealth of local knowledge and can give you insider tips! Since you will likely be on a walking tour, there will be ample opportunity for photos and adventure.

If you book a cooking class, they can teach you some traditional recipes suitable for vegetarians and meat lovers. Here are some of our very own recipes we’ve compiled from our experiences in Germany:

See Related: Charming German Christmas Traditions



Which German city has the best food?

For traditional German cuisine, Munich is known for its traditional sausages, beer, pretzels, and other meat-based delicacies. If you love street food, you should visit Berlin. Then, for some of Europe’s best seafood, Hamburg is an excellent option.

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